Can Giloy Affect Your Liver? This is what Ayurvedic doctors say


Ayush’s ministry released a statement challenging the findings of a study that linked giloy herb to liver damage.

The study, published in the Journal of Clinical and Experimental Hepatology, mentioned that “the use of the herb TinosporaCordifolia (TC), commonly known as giloy or guduchi, resulted in liver failure in six patients in Mumbai”.

The ministry, however, said that linking giloy or TC to liver damage would be “misleading and disastrous for the traditional medicine system of India, as the herb guduchi or giloy has long been used in Ayurveda.” The effectiveness of CT in the management of various disorders is well established ”.

In the statement released by PIB, the ministry added that the study’s authors “did not analyze the content of the herb consumed by patients.”

Elaborating on the “flaws” of the study, the statement further read: “In fact, many studies point out that incorrect identification of the herb could lead to poor results. A similar looking herb TinosporoCrispa could have a negative effect on the liver. So, before labeling a plant, such as giloy, with such a poisonous nature, the authors should have tried to correctly identify the plants by following standard guidelines, which they did not do. Apart from that, the study has many flaws. It is not known what dose patients took or if they took this herb with other medicines. The study did not take into account past or present medical records of patients.

Giloy, used in many herbal and Ayurvedic medicines, is known to treat many health conditions. It has high nutritional content and includes steroids, flavonoids, lignans, and carbohydrates.

Benefits of giloy

Dr Vaishali Sawant Chavan, Ayurvedic health expert and Deputy Medical Director of Vedicure Healthcare and Wellness, told “Giloy can be helpful in boosting immunity. It is packed with antioxidants and can help fight free radicals and pathogens. It is beneficial in removing toxins from the body, purifying the blood, and helping to fight urinary tract infections and liver disease.

Giloy also helps control diabetes by improving your body’s blood sugar levels, the doctor said. “The variety of phytochemicals in its composition help reduce oxidative stress in the body and stimulate the natural secretion of insulin. It is also a boon for people with respiratory infections, ”she explained.

Speaking of giloy’s other benefits, Dr Chavan added, “Giloy possesses anti-inflammatory powers found in this everlasting herb that can help treat common respiratory problems such as frequent coughs, colds and even. tonsillitis. It can boost your memory, help you calm down and fight stress. Giloy can improve digestion and treat problems with the intestines. The Giloy plant has anti-aging properties that help manage dark spots, pimples, fine lines, and wrinkles. It gives you the flawless and glowing skin you’ve always dreamed of.

Giloy during the Covid-19 pandemic

Almost 70% of the Indian population has consumed Giloy in one form or another during Covid-19, Dr Partap Chauhan, Ayurvedacharya and manager, Jiva Ayurveda, said at the point of sale.

“It was part of clinical leads carried out by various Ayurvedic institutions. If the herb had had any side effect, it would have been noticed. In a study published in the World Journal of Gastroenterology, Giloy (Tinaspora cordifolia) and turmeric (Curcuma longa) were found to be hepatoprotective in patients undergoing anti-tuberculosis treatment, ”he said.

Can Giloy cause liver damage?

There is no “hard evidence” for this yet, Dr Chavan said. While there are no serious or potential side effects from the herb, in some cases it can cause constipation or lower blood sugar, the doctor further warned. “Also, avoid giloy if you are pregnant or breastfeeding a baby. Anything that is consumed in excess can be harmful to health. So have it in the amount recommended by the doctor, ”she added.

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